Welcome to The Cut
Discover the vibrant taste of New Zealand cuisine and experience Kiwi dining and hospitality at its very best —located right in the heart of the city.

THE CUT CREW
The CUT crew is not short on talent. “Our priority is to please our customers, therefore we always pay attention to our guest’s requirements. The food and wine matching are harmonized to offer a complete and amazing experience,” says Head Chef Luis Milla.
The Cut Restaurant & Bar, 59 Federal Street, Auckland Central, Auckland | 09 375 5966